Takao and Racklette
Although we weren’t able to go last year, hiking up Mt. Takao with Daniel my friend from Switzerland and his kids is another one of my yearly traditions. We were a little too late for the fall colors this year, but the air was clean and beautiful and we had a great view of Mt. Fuji and the surrounding area. After the hike he invited us to his house to have a ‘Racklette’, which is a Swiss dish made be melting said cheese and pouring it over potatoes and other meats. It was my first time to have it and it was really good. I think I ate more cheese that night than I had all year long.
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